The Food and Health Entrepreneurship Academy is a one-week business development intensive designed for science and engineering PhD students, postdocs, and research faculty who want to learn to commercialize their research, explore business development before heading into a career in industry, or take the first steps toward launching a new venture in the fields of nutrition, viticulture and enology, plant science, biochemistry, nutritional genomics and fields relevant to foods for health. Applications available September 2009 online.